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Menus for groups
We have created a menu designed to delight lovers of authentic Italian cuisine. Our commitment to quality and flavor is reflected in each of our dishes, made with fresh and carefully selected ingredients. Whether you are visiting us in Andorra or prefer to enjoy our food from the comfort of your home, our menu offers a variety to satisfy all tastes.
Pizzeria Angelo Menu
Pizzas for all tastes
At Pizzeria Angelo, our pizzas are the star of the menu. We offer three types of bases: traditional, gluten-free and whole wheat, so that everyone can enjoy this Italian classic.
For those looking for something different, our white pizzas are a delicious alternative. These pizzas, made with a cream base instead of tomato, include options such as the Carbonara, with milk cream, bacon and spring onion; the Formaggio Taleggio, which adds Taleggio cheese for a creamier touch; and the Bologna, an exquisite combination of fresh basil and pistachio cream, Fior di latte mozzarella, cherry tomato, arugula and quality Simona artigian mortadella.
Las Blancas
For lovers of the traditional, our classic pizzas capture the essence of authentic Italian cuisine. From the simple and delicious Margherita to the robust Regina with mushrooms and sweet ham, or the savory 4 Formaggio with a rich blend of cheeses, every bite is a trip to Italy.
The Classics
Signature Pizzas
If you are looking for something more innovative, our signature pizzas are unique creations that combine gourmet ingredients. The Ibèrica, for example, is topped with Iberian ham and Manchego cheese, while the Toscana stands out for its fresh cream with black truffle, mushrooms and Bísaro bacon. These pizzas are perfect for those looking for exclusive and different flavors.
While our pizzas are the heart and soul of the restaurant, our menu offers a variety of delicious options that go beyond pizzas. From Italian starters that will get you off on the right foot, to freshly made pastas, risottos, savory meats and homemade desserts, each dish is designed to offer a complete dining experience.
Beyond pizzas
Italian starters
Our Italian starters are designed to offer an authentic culinary experience. Try our roasted eggplants with smoked burrata, semi-dried tomatoes and a seed vinaigrette, accompanied by sourdough focaccia and glass grissini. For meat lovers, the marinated Almadraba bluefin tuna tartar and XXL beef carpaccio is an unparalleled delight.
Our dishes to share are perfect to enjoy in company. Start with our Iberian ham croquettes, oxtail with black truffle or gorgonzola cheese with walnuts, apple and arugula. The focaccia with allioli and Kalamata black olives is an ideal accompaniment, while the bravas with crispy chicken and Mallorcan sauce offer a modern twist on a Spanish classic.
Don't miss the shrimp tails cassoleta al Diablo or the Andalusian style squid with tartar sauce, which adds an authentic touch of southern Spain.
Dishes to share
In our menu of fresh pasta and Casolana, each dish is prepared freshly to guarantee the best quality. Spaghetti alla bolognese with beef ragu and vegetables is a classic that does not disappoint, while spaghetti alla carbonara offers a creamy blend of guanciale and pecorino.
Try the tortelli stuffed with roast beef in Barolo wine with tomato and boletus sauce for a unique experience. Garganelli alla amatriciana and linguine al diablo with shrimp tails and artichokes bring an explosion of authentic Italian flavors, while a gluten-free option is available for everyone to enjoy.
Fresh and homemade pasta
Our risotto menu offers rich and satisfying dishes. The mellow black truffle risotto with duck confit combines the softness of the rice with the distinctive flavor of the black truffle and the tenderness of the duck. If you prefer something more classic, the boscaiola risotto with mushrooms is an excellent choice, full of flavor and texture in every bite.
Creamy Risotto
Our selection of meats is exceptional. The Angelo Burger, with bacon, fried egg and cheddar cheese, offers a juicy and flavorful burger. The low temperature braised veal shank melt is served with fettuccine, while the veal escalope Milanese with mozzarella and basil is a comforting option.
The grilled beef fillet with mushroom sauce is an elegant dish, and the Iberian feather with creamy taleggio cheese and truffle sauce is a delight for discerning palates.
Italian style meats
Finish your meal with one of our homemade desserts. The apple tarte tatin with hazelnut sablé and mascarpone ice cream is a sweet and crunchy delight. The tiramisu and our version of mango and pineapple cheesecake with coconut crumble are irresistible options.
For chocolate lovers, the unstructured lemon pie and chocolate textures are the perfect ending to a memorable meal. We also offer sugar or Nutella pancakes and a variety of Häagen Dazs ice creams for those who prefer a more refreshing touch.
